5917 North Broadway Street
Chicago, IL 60660
USA
In The Kitchen with Chicago Market: Pickling 101
Whether you’re a novice canner or a seasoned pickler in need of a refresher, join Master Canner Liat Shanan for this hands-on class. We will go over the basics of pickling science and boiling-water-bath canning, including information on food safety, and recommendations on how to store your newly canned goods. At the end of class, everyone get to take home a jar of pickled asparagus that they’ve made!
About The Instructor: Liat Shanan
Liat is a master canner and preserver, an avid gardener, a passionate supporter of sustainable urban and rural food production, an artist and educator, and a proud founder owner and Program Coordinator of Chicago Market - A Community Co-op.
About Chicago Market- A Community Co-Op
Chicago Market will be a big, bright, beautiful community-owned grocery store featuring local, sustainably farmed, organic produce, meat and dairy products, as well as all of the other staples you’d expect from your market. Chicago Market will be a community hub where shoppers can enjoy the juice and coffee bar while attending workshops, classes, meetings and performances. It will educate its community about nutrition, ingredient sourcing and methods of food production. Find out more about Chicago Market HERE.
No refunds for cancellations made less than 3 days in advance.